Looking for Something?
Follow Me
-
Recent Posts
- Murgh KaliMirch – BlackPepper Chicken
- Nimbu Ka Achaar – No Oil Indian Lime Pickle
- Cardamom Shrikhand With Mango Saffron Compote
- Aloo Gosht – Mutton With Potatoes
- Papri Chaat
- Bajri (Millet) Crackers With Chana Dal dip
- Will be back soon…
- Keema Pulao – A Guest Post for Kankana of Sunshine & Smile
- Baingan Bharta (Smoky Mashed Eggplant) – Guest Post for Rosa of Rosa’s Yummy Yums
- Saffron & Mint Chickpea Stew
- Almond – Cardamom Cookies (Eggless)
- Paneer Jalfrezi – A Guest Post for Prerna of India Simmer
- Chettinad Chicken – A Guest Post for Kulsum of Journey Kitchen
- Tahiri – Dum Cooked Basmati Rice With Black Spices
- Tomato – Mustard Shrimp Curry – A Guest Post for Ananda of A Pinch of Love
See Recipe by Category
Archives
- May 2012 (4)
- April 2012 (2)
- November 2011 (3)
- October 2011 (4)
- September 2011 (4)
- August 2011 (6)
- July 2011 (7)
- June 2011 (7)
- May 2011 (7)
- April 2011 (7)
- March 2011 (7)
- February 2011 (6)
- January 2011 (9)
- December 2010 (11)
- November 2010 (10)
- October 2010 (12)
- September 2010 (18)
- August 2010 (20)
- July 2010 (1)
Follow me
-
Blog Stats
- 527,085 hits
Monthly Archives: May 2011
Bharwaan Tamatar-Indian Style Stuffed Tomatoes
Living in Las Vegas is so much fun.I call it my second home.A city,I personally feel everyone should see once in their lifetime for it’s a different ball game altogether when it comes to defying the meaning of entertainment.The first … Continue reading
Posted in Appetizers/Snacks, Brunch, Salads, Side Dishes, Vegetarian
Tagged appetizers, bharvan, bharwaan tamatar, bharwan tamatar, Canola Oil, cheddar cheese stuffed tomatoes, cheese stuffed tomatoes, Cilantro/Kothmir (fresh), Easy Recipe, Fats and Oils/Tel, garlic, ginger, Green Chilli, Green Chillies, healthy recipe, healthy summer recipes, how to make bjarwaan tamatar, indian spices, indian summer recipes, indian tomato appetizers, indian vegetarian, juicy stuffed tomatoes, Milk and Milk Products, poppy seeds/khus-khus, Recipe from blogs, Red Chilli powder, Salt/Namak, stuffed tomatoes, Summer, summer recipe, tamatar, tamatar recipes, Tomato/Tamatar (fresh), tomatoes, tomatoes on the vine, Turmeric/Haldi, white poppy seeds
39 Comments
Strawberry Phirni – Indian Semolina Pudding
This recipe was featured on 100 ways to use Strawberries at Endless Simmer Most of the my mom’s love descended through desserts she cooked with oodles of milk & sugar.In those days, you tell her one thing which might improve … Continue reading
Posted in Desserts, Easy Recipes, Vegetarian
Tagged easy desserts, Easy Recipe, elaichi/green cardamom, Fats and Oils/Tel, Ghee, how to make firni/phirni, how to make lump feree phirni, indian cuisine, indian desserts, indian festival recipes, indian food, indian food blogs, indian recipes, indian vegetarian, Lucknawi cuisine, milk, Milk and Milk Products, muslim /pakastani desserts, north indian recipes, phirni. firni, Recipe from blogs, recipe of phirni, rose water, sooji phirni, sooji/suji ka meetha, sooji/suji/semolina, sugar
61 Comments
Aamer Dal- Red Lentils With Green Mango
A bowl of warm dal [lentils] tempered with flavored ghee [clarified butter] & cilantro is my idea of comfort food.It alleviates my mood,pulls me out of the clutches of a bad day and reminds me of good times spent with family.Like … Continue reading
Posted in Easy Recipes, Lentils, Side Dishes, Soups, Vegetarian
Tagged aamer dal tak, amia, bengali cooking, bengali cuisine, bengali food recipes, bengali masoor dal, bengali recipes, Cilantro/Kothmir (fresh), comfort food, dal, dal-rice, east indian recipes, Easy Recipe, Fats and Oils/Tel, Ghee, green mango, healthy recipe, how to cook dal correctly, indian cuisine, indian dal recipes, indian food, indian home cooked food, indian spices, indian vegetarian, indian vegetarian recipes, lentil recipes, lentils with green mango, masoor dal, masur dal, Milk and Milk Products, raw mango, raw-sour mango, Recipe from blogs, Red Chilli powder, Spices & Seasonings/Masaale, tempering
52 Comments
Keeme Ke Kofte-Mutton Meatballs Curry
Given a choice,I prefer brothy, spice laden curries over the thick,sweetish,creamy ones.I like to sip the spiced broth which hits the back of tongue.Spices which do a happy dance in your mouth and leave behind a “gimme me more” feeling.There … Continue reading
Posted in Indian Curry, Non vegetarian, Side Dishes
Tagged easy kofta curry, Fats and Oils/Tel, garlic, Ghee, ginger, goatmeatballs, Green Chilli, Green Chillies, how to make kofta curry at home, indian cuisine, indian curry, indian food, indian food blogs, indian meat balls, indian meatballs, indian non vegetarian, indian non vegetarian meals, indian spiced meat balls, indian spices, keeme ke kofte, kofta broth, lamb balls, lamb kofta, Lucknawi cuisine, mutton recipes, onions, Recipe from blogs, Red Chilli powder, Spices & Seasonings/Masaale, spicy recipe, Turmeric/Haldi, yogurt, yogurt based curries
54 Comments
Litchi/Lychee Pannacotta With Mango Jelly
In my house, invariably,desserts were only made on festivals when store bought sweets did not qualify pure enough to be offered to God as prasad [offerings].Simple things like rice pudding, seviyan or at the most ladoos[sweet flour balls].On festival day,mom used to wash whole kitchen … Continue reading
Posted in Desserts, Easy Recipes, Vegetarian
Tagged desserts, Easy Recipe, gelatin desserts, healthy pannacotta recipe, healthy pannacotta recipes, italian desserts, lychee/litchi, mango, mango desserts, milk, pannacotta, pannacotta without cream, Recipe from blogs, sugar, summer desserts, tropical desserts, tropical pannacotta
78 Comments
Sabudana Khichdi- Savoury Tapioca
As most of you already know, spices are a highlight, almost a centerpiece of my culinary adventures.I find myself distorted when I have to make a meal without spices.Luckily enough, as destiny had it,I got married to P who is … Continue reading
Posted in Breakfast, Brunch, Easy Recipes, Vegetarian
Tagged apricots, Canola Oil, cilantro, Easy Recipe, Fats and Oils/Tel, Green Chillies, healthy breakfast, healthy indian breakfast, how to cook tapioca, how to deal with sticky tapioca, indian breakfast, indian spices, indian vegetarian, Lemon/Nimbu, nuts, quick indian snacks, Recipe from blogs, sabudana, sabudana khichdi, sago khichdi, sago/sabudana/tapioca, Salt/Namak, soaking tapioca, spicy tapioca, west indian breakfast
44 Comments
Khatte Chole Aur Bhature
As kids,we were always pestered to eat food with spoon.But we were a rowdy lot and never listened.How could we? When the elders ate food with fingers and preached table etiquettes for kids, it was contradicting. Like many cultures of the … Continue reading
Posted in Breakfast, Brunch, Side Dishes, Vegetarian
Tagged anardana, bhatura, bhatura without yeast, bhature, buttermilk bhature, Canola Oil, chana masala, chhole bhature, Cilantro/Kothmir (fresh), cinnamon, dry pomegranate seeds, Easy Recipe, Fats and Oils/Tel, garbanzo curry, garlic, Green Chilli, Green Chillies, healthy recipe, indian brunch ideas, indian chickpea curry, indian cuisine, indian food, indian food blogs, indian side dishes, indian spices, indian street food with yogurt, indian street foods, indian vegetarian, instant bhatura recipe, khatte chhole, Lucknawi cuisine, Milk and Milk Products, north indian dishes, Recipe from blogs, salt, Salt/Namak, Spices & Seasonings/Masaale, spicy chickpeas curry, spicy recipe, tangy chickpea curry
43 Comments



