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Tag Archives: fenugreek seeds
Tomato – Mustard Shrimp Curry – A Guest Post for Ananda of A Pinch of Love
Today I m guest posting at Ananda’s blog A Pinch of Love. I have known Ananda & her blog since my initial days of blogging.Her blog is as beautiful & inspiring as its name. You land at her page..a blushing … Continue reading
Posted in Easy Recipes, Guest Posts, Indian Curry, Non vegetarian, Side Dishes
Tagged amchoor, Cilantro/Kothmir (fresh), east indian inspired prawn curry, easy indian shrimp recipe, easy prawn curry, Easy Recipe, Fats and Oils/Tel, fenugreek seeds, garlic, Green Chilli, Green Chillies, healthy recipe, how to make shrimp/prawn curry at home, indian curry, indian non vegetarian, indian spices, jhinga, kalounji, mustard shrimp curry, prawn mustard curry, Recipe from blogs, Red Chilli powder, shorshe jhinga, shrimp recipe, Spices & Seasonings/Masaale, Summer, tomatoes, tomatoes & mustard, turmeric, yellow mustard seeds
39 Comments
Achari Paneer Tikka – Skewered Indian Cheese With Pickling Spices
Mention paneer and you will see a spark in my eyes. Like most north indians, I m obsessed with the glorious indian cheeseĀ & the preparations. Even on those days when I will refuse all food items, you can feed me … Continue reading
Posted in Appetizers/Snacks, Easy Recipes, Side Dishes, Vegetarian
Tagged achaar spices, achaari paneer, achari paneer tikka, brown mustard seeds, Canola Oil, Cilantro/Kothmir (fresh), Easy Recipe, Fats and Oils/Tel, fenugreek seeds, garlic, grilled paneer recipes, healthy recipe, indian cheese grilled, indian cheese recipes, indian food, indian food blogs, indian masala, indian pickling agents, indian spice, indian spices, indian starters and snacks, indian vegetarian, kalounji, Milk and Milk Products, Mustard Oil, nigella seeds, north indian pickles, north indian recipes, Onion/Pyaaz, paneer, paneer appetizers, paneer recipes, paneir, panir, raai, rai, Recipe from blogs, Red Chilli powder, Salt/Namak, saunf/fennel seeds, Spices & Seasonings/Masaale, spicy recipe, Summer
56 Comments
Aam ki Launji – Green Mango Chutney with Jaggery & Nigella Seeds
For me, summer is synonymous with mangoes…all kinds, any which way.A fruit which fills my heart with joy whether it is in ripe or unripe form.It brings a truck load of childhood memories & recipes relished summer after summer.My grandmother’s … Continue reading
Posted in Easy Recipes, Pickles/Preserves, Vegetarian
Tagged aam -gur/gud ki chutney, aam ki chatni, aam ki chutney, black salt, cumin, Easy Recipe, Fats and Oils/Tel, fenugreek seeds, green mango, green mango preserves, green mango relish, gur, hare aam ki launji, healthy chutney without sugar, healthy recipe, indian chutney recipes.kacchae aam ki chutney, indian chutney/chatni, indian mango recipes, indian spices, indian vegetarian, jaggery/gur, kaccha aam, kairi, kala namak, kalounji, launji, methidana, Mustard Oil, north indian chutney, north indian dishes, north indian recipes, rajasthani aam ki launji, Recipe from blogs, Red Chilli powder, roasted cumin powder, Salt/Namak, saunf/fennel seeds, Spices & Seasonings/Masaale, spicy recipe, summer chutney, summer chutneys, tangy mango chutney/chatni, uttar pradesh cuisine
46 Comments
PattaGobhi Matar-Indian Style Cabbage & Peas
Hello Guys..I hope all of you are doing fine! I came back from our little getaway to New York yesterday morning.It was a hectic weekend running around in subways, catching trains and crazy crowds in NY but we enjoyed a … Continue reading
Posted in Easy Recipes, Indian Curry, Side Dishes, Stir-fry, Vegetarian
Tagged asafoetida/hing, bandhgobi mater, cabbage and peas recipes, cabbage peas dry curry, cabbage stir fry, dry curries, Easy Recipe, Fats and Oils/Tel, fenugreek seeds, healthy recipe, indian dry curries, indian dry dishes, indian spices, indian vegan recipes, indian vegetarian, matar/peas, north indian cabbage peas, Onion/Pyaaz, pattagobi/bandgobhi/bundgobhi, Recipe from blogs, Spices & Seasonings/Masaale, Turmeric/Haldi
29 Comments
For Spice Lovers:Mirchi Ka Salan/Green Chillies in Peanut-Sesame Sauce
I had never tasted this dish….only heard about it as an integral part of Hyderabadi cuisine.The other day while watching ‘The Best Thing I Ever Ate-Spicy’ on food network ,I saw Ted Allen vouching for the Mirchi Ka Salan which … Continue reading
Posted in Indian Curry, Vegetarian
Tagged Coriander seeds/dhania daana, Cumin seeds/Zeera/jeera, curry, Fats and Oils/Tel, fenugreek seeds, garlic, ginger, Ginger-Garlic paste, Green Chilli, Green Chillies, how to amke hari mirch ka salan, how to prepare mirchi ka salan, hyderabadi cuisine, hyderabadi food, Hyderabadi special, hyderabado mirchi ka salan, indian spices, indian spicy food indian masaale, indian vegetarian, kasuri methi/fenugreek leaves, mirchi salan recipe, nawabi cuisine, peanuts/moongfali, poppy seeds/khus-khus, Recipe from blogs, Red Chilli powder, salan, salan/curries, sesame seeds/safed til, Spices & Seasonings/Masaale, spicy, spicy recipe
29 Comments
Hari Mirch Ka Achaar/Green Chilli Pickle-North Indian Style
Sometimes I wonder why we Indians put so much effort in cooking food? I mean why can’t we have super quick food like veggies with dips or burgers with BLT or pickles with just vinegar & salt….I mean why for … Continue reading
Posted in Easy Recipes, Pickles/Preserves, Vegetarian
Tagged Brown Mustard seeds/Rai, Chutneys and Pickles, easy indian achaar/pickle, Fats and Oils/Tel, fenugreek seeds, Green Chilli, Green Chillies, Hari Mirch Ka Achaar, hari mirch ka achar, how to amke green chilly achaar/pickle, How to make green chilli achaar, indian masala, indian spices, indian summer pickles, indian vegetarian, Lal mirch ka achaar, Lal mirch powder/red chill powder, Mustard Oil, North Indian Achaar, north indian pickles, pickles, rai seeds, Recipe from blogs, Red Chilli powder, Salt/Namak, saunf/fennel seeds, Spices & Seasonings/Masaale, sun cooked achaar, Turmeric/Haldi, Whole green chilli pickle/achaar, yummy achaars
20 Comments




