Keema(Minced Meat) Bhari Mirch(Peppers)

Delicious peppers stuffed with minced meat. A delicious low carb dish which can be made with leftover keema or with a fresh cooked minced meat masala. The ground meat is stuffed in pasillo chllies and baked off, you can add … Continue reading

Spiced Lamb Burgers With Garlic-Mint Yogurt

Should I eat it? How will it taste? Will it be okay to eat it in public? Similar to hesitations when trying anything new, I was a bit reluctant when I ate lamb first couple of times. It was a … Continue reading

Aloo Keema – Minced Meat With Potatoes

Whenever I cook minced lamb, goat or chicken,we look forward to the leftovers more than ever. Having leftovers of such dishes is utterly comforting for the next couple of days, simply because the ways to eat them are plenty – … Continue reading

Keema Pulao – A Guest Post for Kankana of Sunshine & Smile

Today I m guest blogging at Kankana’s blog Sunshine & Smile. She is a lovely friend and itâ€s a huge pleasure to share her space today. I have been in touch with kankana via twitter for over 6 months now … Continue reading