Indian Basics
Whether you're a beginner or looking to refine your skills, this comprehensive collection of Indian basics recipes and techniques will help you master the essentials of Indian cooking. From perfectly cooked basmati rice to making homemade garam masala powder or butter chicken sauce, these recipes are your go-to guide for building authentic Indian flavors.
Narrow your search:
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Homemade Ginger Paste (1 ingredient)
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Authentic Makhani Sauce Recipe (Butter Chicken Simmer Sauce)
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Homemade Biryani Masala Powder Recipe (Mild & Aromatic)
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Indian Curry Sauce (Onion Tomato Masala)
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How To Make Crispy Deep-Fried Onions (Air fryer Option)
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How To Cook White Basmati Rice (Fluffy, Separate Grains)
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Easy Chaat Masala Powder Recipe
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How To Make Ghee (Indian Clarified Butter)
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Roasted Cumin Powder (Bhuna Jeera)
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Roti Recipe - Step By Step Roti Making Guide
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Homemade Garlic Paste
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How To Make Khoya (Instant Khoya)
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Garam Masala Powder
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How to Make Paneer (Fresh Indian Cheese)