Meat Main Dishes
These are the Indian meat dishes I turn to when I’m craving rich, satisfying flavors. Whether it’s slow-cooked lamb curry, my hearty dhaba chicken curry, or the fiery mutton pepper fry, each recipe is a home-style favorite, crafted to bring comfort, depth, and a touch of nostalgia to your table.
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Fiery Chettinad Chicken Curry
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Classic Butter Chicken Recipe (Fresh Tomatoes)
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Slow Cooked Kadai Goat (Punjabi Style)
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Crispy & Spicy Fish Pakora (Amritsari Fish Fry)
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Authentic Chicken Bhuna Masala
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Slowly Braised Rogan Josh Recipe With Lamb
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Indian Roast Chicken (Masala Roasted Whole Chicken)
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Authentic Indian Kadai Chicken (Boneless Thighs)
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Shahi Chicken Korma (White Chicken Korma)
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Mutton Pepper Fry (Restaurant Style)
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Kadai Shrimp (North Indian-Style)
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Rajasthani Laal Maas (Fiery Red Mutton Curry)
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Lamb Vindaloo (Stove Top & Instant Pot)
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Spicy Chicken Vindaloo With Potatoes
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Chicken Kofta Curry
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Slow Cooked Lamb Madras
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Chicken Rezala
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Lamb Saagwala (Palak Gosht)
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Air Fryer Whole Tandoori Chicken
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Indian Mutton Korma (Goat Korma)
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Chicken Keema (Indian Style)
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Murgh Masala (Chicken Masala)
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Spicy Chicken Burger (Indian Style)
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Mackerel Curry
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30 minute Shrimp Masala
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Garlic Chicken
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Fish in a Light Mustard Sauce
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Spicy Chicken Fry
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Aloo Gosht
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Bhuna Gosht (Mutton/Goat Bhuna)
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Palak Chicken - Chicken Spinach Curry
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Chicken Do Pyaza
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Malabar Shrimp Curry
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Bengali Macher Jhol
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Yellow Curry Salmon Bowl
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Chicken in Cardamom Sauce
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Desi Keema Pasta (With Lamb Mince)
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Lamb & Potato Stew
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Indian Salmon Curry
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Punjabi Egg Curry
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Tender Indian Goat Curry Recipe (Mutton Curry)
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Keema Masala (Dhaba Style)